Sun, 03 May 2026 01:50:30 +0000

The Miracle Beneath the Tide: Why Mirugai Geoduck Is Worth Every Penny When it comes to indulgent seafood, few delicacies compare to the extraordinary Mirugai geoduck. Native to the cold coastal waters of the North Pacific, this giant clam-like bivalve isn’t just a prized culinary treasure—it’s a true oceanic marvel worth every penny. From its rich minerally flavor to its impressive health benefits and unique harvesting story, Mirugai geoduck stands apart as a premium seafood worth exploring, savoring, and paying for. ### What Is Mirugai Geoduck? Mirugai geoduck (pronounced * Jorge), often simply called geoduck, is a deep-water clam belonging to the families Stutinidae and Panopeidae. These exclusive bivalves are found along the Pacific coasts of North America and Northeast Asia, thriving in cold, nutrient-rich underwater tide zones. With some specimens reaching lengths over 3 feet and weights exceeding 5 pounds, Mirugai geoduck earns its reputation as North America’s largest edible clam.